Description: The author of The Heritage of Italian Cooking pairs twenty-seven recipes with recently rediscovered paintings of food by Giovanna Garzoni, a miniaturist who worked in the court of Grand Duke Ferdinand II deMedici. 15,000 first printing.
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price: 50.33
yearPublished: 1992
Author: De'Medici, Lorenza
Book Title: Florentines: A Tuscan Feast
Language: English
Format: Hardcover