Description: Fermenting: Recipes & Preparation by Lambert, Daphne Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 8.5 USD
Location: Aurora, Illinois
End Time: 2024-12-23T20:00:22.000Z
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Binding: Hardcover
Weight: 2 lbs
Product Group: Book
IsTextBook: No
Book Title: Fermenting : Recipes and Preparation
Number of Pages: 224 Pages
Language: English
Publisher: Flame Tree Publishing
Publication Year: 2016
Item Height: 0.9 in
Topic: Health & Healing / General, Specific Ingredients / Natural Foods, Methods / Canning & Preserving
Illustrator: Yes
Features: New Edition
Genre: Cooking
Item Weight: 34.4 Oz
Author: Daphne Lambert
Item Length: 9.6 in
Item Width: 7.5 in
Book Series: Recipes and Preparation Ser.
Format: Hardcover