Description: Indulge in the art of cooking with this vintage Farm Journal's Country Cookbook. Published by Doubleday in 1959, this first edition cookbook features great recipes that are both easy to follow and delicious. From American regional cuisine to cooking tips and kitchen tricks, this cookbook is a must-have for any cooking enthusiast. The hardcover format and beautiful illustrations add to the charm of this vintage cookbook. Discover a range of cooking topics, including cooking general and reference, country cooking, and kitchen topics. This cookbook makes a perfect addition to any collection and is a great way to explore the 1950s era of cooking.
Price: 11 USD
Location: Wausau, Wisconsin
End Time: 2025-01-09T16:58:32.000Z
Shipping Cost: 6.13 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Cookery Topic: Country
Book Title: Farm Journals country cookbook
Publisher: Doubleday
Subject: Cooking (General & Reference)
Modified Item: No
Regional Cuisine: American
Edition: First Edition
Vintage: Yes
Publication Year: 1959
Type: Cookbook
Format: Hardcover
Language: English
Year: 1959
Era: 1950s
Special Attributes: 1st Edition
Author: Farm Journal
Features: Illustrated, Vintage
Genre: Cookbooks
Topic: Cooking, Kitchen
