Description: "I know there will be many speech pathologists, dietitians and other health professionals recommending this cookbook, as the recipes are appealing from a visual, aroma and taste perspective, but also packed with easy to swallow meals." - Rachelle Robinson, Speech Pathologist, Prince of Wales Hospital, Sydney This is far more than a comprehensive and worldly cookbook for people with dysphagia and their families. Rather, an obliging and invaluable culinary guide for those with swallowing difficulties. Carefully written by not just an ingenious cook and lover of good food but by someone who experiences the same medical pitfalls.
Price: 54.53 AUD
Location: Hillsdale, NSW
End Time: 2025-01-27T09:08:21.000Z
Shipping Cost: 24.78 AUD
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Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
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EAN: 9780645020908
UPC: 9780645020908
ISBN: 9780645020908
MPN: N/A
Item Length: 27.9 cm
Book Title: Easy Eating Cookbook: Tasty Recipes for Dysphagia and Hard to Swallow Conditions
Item Height: 279mm
Item Width: 216mm
Author: Robert Freeman
Format: Paperback
Language: English
Topic: Cooking, Low-Carb Cooking
Publisher: Robert Freeman
Publication Year: 2021
Genre: Cookbooks
Item Weight: 308g
Number of Pages: 90 Pages
