Description: Developing New Food Products for a Changing Marketplace by Brody, Aaron L. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
Price: 7.45 USD
Location: Aurora, Illinois
End Time: 2024-12-24T03:36:34.000Z
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Binding: Hardcover
Weight: 1 lbs
Product Group: Book
IsTextBook: Yes
Number of Pages: 528 Pages
Publication Name: Developing New Food Products for a Changing Marketplace
Language: English
Publisher: CRC Press LLC
Publication Year: 1999
Item Height: 1.4 in
Subject: Food Science
Type: Textbook
Item Weight: 30.5 Oz
Author: Aaron L. Brody, Steven Strauss
Item Length: 0.9 in
Subject Area: Technology & Engineering
Item Width: 0.6 in
Format: Hardcover
