Description: Cutting Onions: Leadership Lessons Learned From the Restaurant Industry - GOOD Product Id:164279578X Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 5.64 USD
Location: Montgomery, Illinois
End Time: 2025-01-24T18:15:25.000Z
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Book Title: Cutting Onions : Leadership Lessons Learned from the Restaurant Industry
Item Length: 8.5in
Item Width: 5.5in
Author: Bobby Shaw
Format: Trade Paperback
Language: English
Topic: Leadership, Personal Success, Industries / Food Industry, Personal Growth / Success
Publisher: Morgan James Publishing
Publication Year: 2020
Genre: Self-Help, Business & Economics
Number of Pages: 198 Pages