Cost Control in the Hospitality Industry Hardcover

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Location: Mishawaka, Indiana

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Book Title: Cost Control in the Hospitality Industry Hardcover

Number of Pages: 382 Pages

Language: English

Publication Name: Cost Control in the Hospitality Industry

Publisher: Prentice Hall PTR

Publication Year: 1999

Subject: Industries / Hospitality, Travel & Tourism, Hospital Administration & Care, Accounting / Managerial

Item Height: 0.9 in

Type: Textbook

Item Weight: 22.1 Oz

Subject Area: Business & Economics, Medical

Item Length: 9.7 in

Author: Agnes L. Defranco, Pender B. M. Noriega

Item Width: 7.2 in

Format: Hardcover