Description: This is a rare and valuable cookbook from the Woman's Missionary Union Centennial celebration in 1988. The book features a collection of recipes from 1888 to 1988, showcasing the evolution of traditional cooking over the years. It is bound in softcover wraps and written entirely in English, making it accessible to a wide audience. The topics covered range from main courses to desserts, with something to suit every taste and occasion. This book is a must-have for collectors of antique cookbooks or anyone interested in historical cuisine.
Price: 7.78 USD
Location: Walker, Louisiana
End Time: 2024-12-09T21:28:28.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Softcover, Wraps
Language: English
Topic: Cookbook
