Description: Cook Book: Desserts Title: CHOCOLATE MODELING CAKE TOPPERS: 101 TASTY IDEAS FOR CANDY CLAY, MODELING CHOCOLATE, AND OTHER FONDANYT ALTERNATIVES Authors: Ramla Khan Publisher: B.E.S. Publishing Published on: April 1, 2015 Format: Paperback & Color Condition: Brand new book. Wrapped in plastic. Length: 142 pages Height: 9.5 inches Width: 7.5 inches Thickness: 0.05 inch Weight: 2.0 lbs. Description: When you blend melted chocolate with corn syrup the result is a thick, pliable paste known as modeling chocolate. With a consistency similar to clay, modeling chocolate can be stretched, colored, rolled, molded, and sculpted into anything the creative baker can dream up. Chocolate Modeling Cake Toppers offers a wealth of guidance for making and using chocolate modeling clay to add flavor and excitement to any baking project. Inside, new and more advanced bakers will find:An outline of essential tools and equipment for getting startedClearly illustrated, step-by-step instructions for 101 tasty projectsIdeas for enhancing creations with buttercream, nonpareils, and other decorative mediumsQuick tips for getting a professional finish every time Chapters are organized by theme, so there is a topper for every occasion, from Teddy Bear Cake Pops to Chocolate Wedding Favors to Graduation cupcakes. More than 50 full-color images provide inspiration and instruction. =================================================================================================================================================== ***************************************************************************************************************************************************************************************************************************** About Jaboo Discounts: •We offer unbeatable prices, quick shipping and a wide selection of Movies, Books and Magazines. •Purchases come with a 30-day Satisfaction Guarantee (minus Shipping & Handling fees) on all unopened products. Payment Information: We accept payments in the following forms . . . Shipping Information: We ship within 1 Business Day except on Weekends and Holidays. All items weighing less than 14 ounces will be ship thru USPS First Class which takes 2 to 5 days. All books will be ship thru USPS Media Mail which takes 2 to 9 days. All items weighing more than 1 lbs. will be ship thru USPS Economy which takes 4 - 9 days. We also do International shipping of all items not more than 4 lbs. International shipping cost depends on the country's shipping cost and the weight of the item. 30 Days Money Back Guarantee: We have a 30 day money back guarantee or replacement guarantee. If you are returning a product that is not defective, you pay the return shipping. If you bought a product that was new and sealed, it must be returned new and sealed unless defective or you will not get any refund. We want our customers to be happy and completely satisfied with your purchase and if for any reason you are not happy with the item that you received, please contact us through Ebay message and we will do everything to accommodate you and make sure that you're completely satisfied with your purchase.
Price: 13.1 USD
Location: North Hills, California
End Time: 2025-01-11T00:37:38.000Z
Shipping Cost: 3.75 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Chocolate Modelling Cake Toppers
Book Series: Outliers Ser.
Original Language: English
Item Length: 0.5 in.
Vintage: No
Personalize: No
Format: Trade Paperback
Language: English
Item Height: 9.5 in.
Personalized: No
Topic: Courses & Dishes / Cakes, Specific Ingredients / Chocolate
Subjects: Cook Book
Item Width: 7.5 in
Signed: No
Ex Libris: No
Title: Chocolate Modeling Cake Toppers
Narrative Type: Nonfiction
Publisher: BES Publishing
Inscribed: No
Edition: Paperback
Publication Year: 2015
Type: Cook Book
Illustrator: Yes
Region: World
Country: USA
Author: Davinder Kaur Gill, Ramla Kahn
Genre: Cooking
Country/Region of Manufacture: United States
Item Weight: 2.0 lbs.
Number of Pages: 142 Pages