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Consider the Fork: A History of How We Cook and Eat - Bee Wilson, Basic Books

Description: Publication date: 2013-10-08Language: EnglishBinding: PaperbackPublisher: Basic BooksEdition: First Trade Paper EdNumber of volumes: 1Author: Bee WilsonSku: 1635677Location: C

Price: 8.06 USD

Location: Greenfield, Massachusetts

End Time: 2024-11-15T07:26:00.000Z

Shipping Cost: 9.95 USD

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Consider the Fork: A History of How We Cook and Eat - Bee Wilson, Basic Books

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Return policy details:

Book Title: Consider the Fork : a History of How We Cook and Eat

Number of Pages: 352 Pages

Language: English

Publisher: Basic Books

Publication Year: 2013

Item Height: 1.2 in

Topic: Food Science, Social History, General, History

Illustrator: Yes

Genre: Cooking, Technology & Engineering, History

Item Weight: 11.1 Oz

Item Length: 8.3 in

Author: Bee Wilson

Item Width: 5.7 in

Format: Trade Paperback

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