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Book Title: Chinese Foods for Longevity Paperback Henry C. Lu
Publisher: Sterling Publishing Co., Inc.
Publication Year: 1990
Subject: Regional & Ethnic / Chinese, General, Diet Therapy
Number of Pages: 192 Pages
Publication Name: Chinese Foods for Longevity
Language: English
Type: Textbook
Subject Area: Cooking, Medical
Author: Henry C. Lu
Format: Trade Paperback
