Cha Wu-[B] JinYaGongTing Ripe Pu erh Tea,12.5oz,YunNan Chinese Shu Pu'er Tea ...

Description: Note: -Because all of our tea is Natural Crops,so different batch maybe have different taste, but we insure that the same is the same quality! -This Explain is the same kinds Tea comparison,it will very distinct if you carefully taste!! Cha Wu Explain(Lowst→Highest) Cha Wu [B]→Cha Wu [A]→Cha Wu [AA]→Cha Wu [S]→Cha Wu [SS] Taste specialty: -Taste: Tea soup is thick but not very smooth,and it have a little sweet,after your drink still will have tea taste feeling in your mouth distinct,it's comfortable. If soak it long time,will be a little bitter -Aroma: Because this tea is new tea,just in less then 5 years,so still have pile fermentation aroma,it's a little like roots. Brewing Tips: 1.About 6~8g of this tea in 110~150ml water times will be good; 2.Must use 100℃ water to brew; 3.The frist and second brewing，in Chinese we it "Wash" and "Awaken" Tea,soak 5-6 second and pour out the tea soup,after this the taste will more clean and taste good when your drink! Making Process Characteristics: 1.YunNan Ripe Puer Make Craft 2.This Make Craft is use the Puer Tea Leaf to fermentation 1~3 month,after that use the stone moulds to suppress to a Cake and Drying How To Storage This Tea: 1.You just storage it Dry and No Sunniness is ok! 2.Storage longer is the better,it will be more fragrance and tea soup will be more smooth! Royal Ripe(Shu) Puer Tea,YunNan Fermentation Tea from China; 357g/Cake,about 12.5oz,but after Storage long time,it maybe will less then 357g Taste is thick and sweet,still have Ripe Puerh Fermentation Aroma; Suggest brew with our Chrysanthemum,it will have a good taste; Because is a Fermentation Tea,so drink it after meal is very comfortable.

Price: 35.26 USD

Location: Marshalltown, Iowa

End Time: 2025-02-10T04:32:08.000Z

Shipping Cost: 0 USD