Description: Indulge in the delicious taste of Southern biscuits with this book, "Biscuits: Sweet and Savory Southern Recipes for the All-American Kitchen" by Jackie Garvin. This Paperback book contains 240 pages of mouth-watering recipes that will satisfy your cravings for regional and ethnic American cuisine. The book, published in 2015 by Skyhorse Publishing Company, Incorporated, is illustrated and covers various topics such as history, courses, and dishes. It is perfect for those who love to cook and want to explore the world of Southern cuisine. Get your hands on this book and add it to your collection of cookbooks today! CB
Price: 16.99 USD
Location: Savannah, Georgia
End Time: 2025-01-07T15:12:50.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Format: Paperback
IsTextBook: No
Personalize: No
Item Width: 8 in
Number of Pages: 240 Pages
Item Length: 9 in
Item Height: 9 in
Illustrator: Yes
Topic: Regional & Ethnic / American / Southern States, History, Courses & Dishes / General, Methods / Baking
Product Group: Book
Vintage: No
Era: 2010s
Country/Region of Manufacture: United States
Binding: paperback
Ex Libris: No
Weight: 2lbs
Language: English
Publication Year: 2015
Item Weight: 2lbs
Book Title: Biscuit
Intended Audience: Adults
Author: Jackie Garvin
Original Language: English
Narrative Type: Nonfiction
Publisher: Skyhorse Publishing Company, Incorporated
Inscribed: No
Signed: No
Genre: Cooking
Personalized: No
Type: cookbook
