Biggle Poultry Book Biggle Farm Library Vintage Book 1909 Seventh Edition

Description: Dive into the world of early 20th-century farming with the "Biggle Poultry Book," a valuable addition to any collector's library. Published in 1909 by Wilmer Atkinson Co., this hardcover edition is a treasure trove of agricultural knowledge, specifically focused on the care and cooking of farmed poultry. Authored by Jacob Biggle, this book is a testament to the era's literary and educational standards. It is printed in English and originates from the United States, offering insights into the farming practices of North America during the period. This particular copy is the seventh edition, bound and ready to be a noteworthy display piece or a functional resource for those with an interest in culinary history and agricultural heritage. This Book Is In Good Condition, Please Check Pictures!! Shipping In Canada $20. Shipping In America $20. Combined Shipping $2 Per Brochure/Document/Magazine/Calendar/Comic/Book. Feel Free To Messege For More Clear Photos Of Front And Back, Will Send Upon Request. Don't Hesitate To Ask Any Questions. Thank You!!

Price: 20 CAD

Location: Blairmore, Alberta

End Time: 2025-01-22T00:28:23.000Z

Shipping Cost: 13.87 CAD