Description: This cookbook features selected recipes from Louisiana's favorite cookbooks. With a focus on regional and ethnic Southern States cuisine, it includes 288 pages of delicious recipes. The spiral-bound format and 9-inch length make it easy to use in the kitchen. Published by Quail Ridge Press in 1990, this vintage cookbook is a part of the Best of the Best State Cookbook series. It has a beautiful cover with illustrations by Tupper England and is written in English. The book weighs 16 oz and measures 6.5 inches in width and 1 inch in height. Get your hands on this cookbook today and discover the best of Louisiana's cuisine!
Price: 4.75 USD
Location: Orange Park, Florida
End Time: 2024-12-10T20:12:58.000Z
Shipping Cost: 4.63 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Best Of The Best From Louisiana Cookbook
Item Length: 9 in
Publisher: Quail Ridge Press, Incorporated
Vintage: Yes
Publication Year: 1990
Format: spiralbound
Language: English
Illustrator: England, Tupper, Yes
Item Height: 1 in
Author: Gwen Mckee
Genre: Cooking
Country/Region of Manufacture: United States
Topic: Regional & Ethnic / American / Southern States
Item Width: 6.5 in
Item Weight: 16 Oz
Number of Pages: 288 Pages