Description: Benson Hedges 100s of the World's Greatest Recipes by Craig Clairborne 1976 Indulge in the world of cooking with "Benson & Hedges 100's of the World's Greatest Recipes" by Craig Clairborne. This vintage cookbook published in 1976, contains an array of delectable dishes ranging from appetizers to desserts. The book is a small hardcover edition with wire binding and is in the English language. Explore the culinary world with Clairborne's cookbook and impress your guests with the most scrumptious meals. It was published by Phillip Morris, making it a perfect addition to your collection. Get your hands on this cookbook today and ignite your passion for vintage affluent cooking!
Price: 9.99 USD
Location: Pueblo, Colorado
End Time: 2025-01-16T16:00:01.000Z
Shipping Cost: 4.29 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Benson & Hedges 100's of the World's Greatest Recipes
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Phillip Morris
Original Language: English
Intended Audience: Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1976
Type: Cookbook
Format: Trade Paperback
Language: English
Era: 1970s
Author: James Beard
Personalized: No
Genre: Cookbooks
Topic: Cooking
Country/Region of Manufacture: United States
