Description: Ball Blue Book Easy Guide to Tasty, Thrifty Home Canning and Freezing 1963 A few wrinkle pages in the back, but does not distract from the written material in overall good condition no rips or tears and no writing Excellent photographs and description See photos Complete Guide to Home Canning, Preserving, and Freezing United States Department of Agriculture 1973 Good condition
Price: 20 USD
Location: Taylors Falls, Minnesota
End Time: 2024-12-10T05:10:10.000Z
Shipping Cost: 2 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1963
Format: Paperback
Language: English
Book Title: Ball Blue Book Guide to Preserving
Book Series: Freezing/Canning
Author: Unknown
Genre: Cookbooks
Publisher: Vintage Books
Topic: Books, Canning, Preserving
