Description: Good Used Hard cover
Price: 21.73 USD
Location: Sparks, Nevada
End Time: 2025-01-21T11:14:50.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Date: 2017-12-05
Pages: 256
Book Title: Baking with Steel : the Revolutionary New Approach to Perfect Pizza, Bread, and more
Number of Pages: 288 Pages
Language: English
Publisher: Little Brown & Company
Item Height: 0.9 in
Topic: Methods / Special Appliances, Methods / Baking
Publication Year: 2017
Illustrator: Yes
Genre: Cooking
Item Weight: 30.6 Oz
Item Length: 9.1 in
Author: Andris Lagsdin, Jessie O. Moore
Item Width: 7.2 in
Format: Hardcover
