Description: Baking Fundamentalsby American Culinary Federation; Masi, Noble; Carlos, Brenda Description: The item might be beaten up but readable. May contain markings or highlighting, as well as stains, bent corners, or any other major defect, but the text is not obscured in any way.Product ID: 0131183516-7-1
Price: 27.01 USD
Location: Philadelphia, Pennsylvania
End Time: 2024-12-22T17:27:12.000Z
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All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Type: Textbook
Book Title: Baking Fundamentals
Language: English
Author: American Culinary Federation; Masi, Noble; Carlos, Brenda
Publisher: Pearson College Div
