Description: Further DetailsTitle: The Burmese KitchenCondition: NewSubtitle: Recipes from the Golden LandISBN-10: 0871317680EAN: 9780871317681ISBN: 9780871317681Publisher: M. Evans& Co IncFormat: PaperbackRelease Date: 09/08/1994Description: Well-known writer and food historian Copeland Marks again uses his unique talent for making exotic cuisines available to the home cook in The Burmese Kitchen, the first cookbook to examine the delicious cuisine and culture of this Central Asian country.Tracing its roots back some 2,500 years, Burmese cuisine results from a mixture of religious, tribal, and ethnic influences that produces delightfully varied dishes guaranteed to please even the most jaded palate.The recipes are diverse and reflect Burma’s regional differences. A bacon stew with mild sour flavorings show the Chinese influence from the north, while coconut spiced fish served in envelopes of cabbage points out Burma’s large and bountiful coastline. An especially interesting soup involving toasted rice and pork boiled in spices and shrimp flavoring is the invention of a tribe on the Thailand border. The cuisine of this fascinating, often-ignored nation emphasizes a dazzling array of ingredients and culinary techniques which will win praise for any cook.Language: EnglishCountry/Region of Manufacture: USItem Height: 229mmItem Length: 165mmItem Width: 21mmItem Weight: 422gAuthor: Aung Thein, Copeland MarksGenre: Food & DrinkRelease Year: 1994 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
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Publication Name: The Burmese Kitchen
Title: The Burmese Kitchen
Subtitle: Recipes from the Golden Land
ISBN-10: 0871317680
EAN: 9780871317681
ISBN: 9780871317681
Release Date: 09/08/1994
Release Year: 1994
Country/Region of Manufacture: US
Book Title: Encounters with Angles
Number of Pages: 276 Pages
Language: English
Publisher: Evans & Company, Incorporated, M.
Topic: Regional & Ethnic / Indian & South Asian, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Regional & Ethnic / Southeast Asian, History
Item Height: 0.8 in
Publication Year: 1994
Illustrator: Yes
Genre: Cooking, Social Science
Item Weight: 14.9 Oz
Author: Aung Thein, Copeland Marks
Item Length: 9 in
Item Width: 6.5 in
Format: Trade Paperback