Description: Asian Pickles: Sweet, Sour, Salty, Cured, and Fermented Preserves Discover the vibrant world of Asian pickles with Karen Solomon's Asian Pickles. This culinary journey takes you through the diverse flavors of Korea, Japan, China, India, and beyond. Learn the art of pickling and fermentation as you create a range of delicious preserves, from classic kimchi and tsukemono to innovative combinations. With clear instructions and expert guidance, you'll soon be savoring the tangy, crunchy, and complex tastes of these irresistible treats.
Price: 12 USD
Location: Sarasota, Florida
End Time: 2024-11-08T23:19:32.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Format: Hardcover
Language: English
Book Title: Asian Pickles
Author: Karen Solomon
Publisher: Ten Speed Press
Genre: Cookbooks, Food & Drink, Travel
Topic: Canning, Food, Food Writing, Preserving, Wholefood
