Description: This hardcover book titled "American Food: The Gastronomic Story" is a true vintage gem published by E.P. DUTTON & CO. INC. NEW YORK in 1975. The book is a first edition and comes with its dust jacket, making it a valuable addition to any book collector's library. The book, authored by Evan Jones, is a must-have for food enthusiasts and covers various regional and ethnic American cuisines. With 387 pages, it is informative and illustrated, making it easy to follow. Don't miss out on the chance to own this piece of culinary history. The dust jacket shows wear, but the pages are crisp and clean, no stain and no bent corners. The inside is extremely clean and does not appear to have been used. Please ask questions prior to bidding. Review pictures as they are part of my description. They are magnified for transparency . I will be happy to combine shipments if purchasing more than one item if possible. I appreciate a five-star feedback for the product and service I strive to deliver. &&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&&
Price: 15.99 USD
Location: Arlington, Tennessee
End Time: 2025-01-09T02:00:01.000Z
Shipping Cost: 6.88 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Features: Dust Jacket, Illustrated
Format: Hardcover
Personalize: No
Item Width: 8 3/4 IN.
Number of Pages: 387 Pages
Item Height: 11 in
Topic: Food, Regional & Ethnic / American / General
Vintage: Yes
Country/Region of Manufacture: United States
Edition: First Edition
Language: English
Publication Year: 1974
Book Title: American Food : the Gastronomic Story
Author: Evan Jones
Publisher: E.P. DUTTON & CO. INC. NEW YORK
Inscribed: No
Signed: No
Genre: Cooking
Personalized: No
