Description: Advances in Meat, Poultry and Seafood Packaging (Woodhead Publishing Series in Food Science, Technology and Nutrition)by Kerry, Joseph P. Description: It's a preowned item in good condition and includes all the pages. It may have some general signs of wear and tear, such as markings, highlighting, slight damage to the cover, minimal wear to the binding, etc., but they will not affect the overall reading experience.Product ID: 1845697510-11-1
Price: 175.62 USD
Location: Philadelphia, Pennsylvania
End Time: 2025-01-13T00:30:33.000Z
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Book Title: Advances in Meat, Poultry and Seafood Packaging (Woodhead Publish
Number of Pages: 720 Pages
Language: English
Publication Name: Advances in Meat, Poultry and Seafood Packaging
Publisher: Elsevier Science & Technology
Publication Year: 2012
Item Height: 1.5 in
Subject: Food Science, Agriculture / Animal Husbandry, Fisheries & Aquaculture
Type: Textbook
Subject Area: Technology & Engineering
Item Length: 9.2 in
Author: Joseph P. Kerry
Series: Woodhead Publishing Series in Food Science, Technology and Nutrition Ser.
Item Width: 6.1 in
Format: Hardcover
