Description: This cookbook by Martha Logan features 77 delicious recipes using Swiftning, a popular product from 1950. The book covers a wide range of cookery topics, including main dishes, desserts, and baking. With a focus on American regional cuisine, this 34-page booklet is perfect for young adults and adults alike who love to cook and experiment in the kitchen. The book was published by an unknown publisher in 1950 and is a nonfiction narrative type. It has special attributes and is in paperback format with English language. The author has carefully crafted each recipe to bring out the unique flavors and aromas that Swiftning can add to a dish. Get your hands on this rare cookbook and take your cooking skills to the next level.
Price: 16.49 USD
Location: Locust Grove, Oklahoma
End Time: 2024-12-27T18:25:00.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Cookery Topic: Main Dishes, Baking, Desserts
Book Title: 77 Recipes Using 1950 Swiftning
Narrative Type: Nonfiction
Publisher: Unknown
Age Level: Adults, Young Adults
Regional Cuisine: American
Publication Year: 1950
Type: Cookbook
Format: Paperback
Language: English
Era: 1950s
Special Attributes: None
Author: Martha Logan
Country: USA
Region: Alaska, American Midwest, American Northeast, American Northwest, American Southeast, American Southwest, American West Coast, California, Hawaii
Country/Region of Manufacture: United States
Topic: Cooking
Subjects: Food & Drink