Description: THE TRADITIONAL SANTOKU KNIFE IS A CROSS BETWEEN A CHEF KNIFE AND A FLAT EDGE CLEAVER AS IS THE MOST WIDELY USED TOOL IN THE ASIAN KITCHEN. THE DISTINCTIVE INDENTIONS ALONG THE EDGE OF THE BLADE, OR KULLENS, CREATE TINY AIR POCKETS PREVENTING SLICES OF FOOD FROM STICKING TO THE BLADE.
Price: 18 USD
Location: Farmingdale, New Jersey
End Time: 2025-01-30T20:05:22.000Z
Shipping Cost: 6.99 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Blade Length: 7 in
Material: Stainless Steel
Type: Utility Knife
Color: Silver
Food Compatibility: Fruit, Universal, Vegetables
Number of Items in Set: 1
Set Includes: Base, Bread Knife, Butcher Knife, Cake Knife, Carving & Slicing Knives
Brand: Hampton Forge
