Description: PRESTIGE Turbo Pure 48 Hours distiller's yeast is a highly temperature-tolerant turbo yeast, suitable for various types of equipment.From simple cameras to the most advanced ones.They can be used to ferment to 14% in a few days or 18% in a week.A level of 20% is achievable by using glucose and maintaining the temperature in the range of 20-25℃ throughout the fermentation process.Yeast is not recommended for fruit preparations.A true classic of PRESTIGE yeast! Instruction:1. Dissolve 6-8 kg of sugar in 8 liters of warm water.Make sure the sugar dissolves completely before continuing.2. Fill the container with cold water (up to 25 L)3. Make sure the liquid temperature is below 40ºC and then add yeast (135g).Continue mixing until the yeast particles are no longer visible.4. Leave to ferment at 20-30ºC for 2-7 days. Content: Active yeast, nutrient, microelements, vitamins.Weight: 135g 6 kg of sugar (20°C-2 days) - (30°C 1-2 days) - 14%,7 kg of sugar (20°C-4 days) -(30°C 2-3 days) - 16%,8 kg of sugar (20°C-7 days) -(30°C 4-5 days) -18%. Attention:Due to the very turbulent course of fermentation, it is important to provide enough space in the fermenter.
Price: 4.95 USD
Location: Rzeszów
End Time: 2024-11-15T08:59:28.000Z
Shipping Cost: 25 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Return policy details:
Brand: Prestige
Food Aisle: Pantry
Type: Dry Yeast
Product: Yeast & Baking Agent