Description: Here is the second of two French copper sugar melting saucepans that I brought back from Paris this fall. It is the smaller one and is hammered only on the spout. A heavy pot — 3mm thick and just under 2 lbs. Unlined, as it is used in candy making or sugar based cooking, jams, caramel, chocolate. It is stamped “MADE IN FRANCE." (see photo). In good vintage condition. Bought in Paris. Some scattered black spots near the stamping (see first photo). Will come off with patient scrubbing. I just ran out of elbow grease while polishing this piece. Three heavy copper rivets attach the long, seamed handle. Measures 4 7/8” in diameter, 2 3/4” tall, and 9 7/8” long with handle. Happy to answer questions or send more pictures.If there are any problems, please let me know and I will do my best to make things right. _gsrx_vers_1608 (GS 9.5 (1608))
Price: 125 USD
Location: New York, New York
End Time: 2025-01-08T20:19:51.000Z
Shipping Cost: 16 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Material: Copper
Color: Copper
Stove Type Compatibility: Gas, Electric
Type: Sugar Sauce Pan
Antique: Yes
Vintage: Yes
Item Diameter: 4 7/8
Country/Region of Manufacture: France
Shape: Round
