1x10 Glass Noodle Thai Chinese Dried Green Mung Bean Seed Cellophane Vermicelli

Description: 1x10 Glass Noodle Thai Chinese Dried Green Mung Bean Seed Cellophane Vermicelli DescriptionCondition: NewSize: 40 gQuantity: 1 set x 10 pcs . Ingredients : 100% pure green mung bean . Natural color, not bleach . Vermicelli brand "Pine" is soft sticky. Suitable for cooking foods that require heat for a long time, such as boiling or baking.Through the standard production process. Tasty lines, soft lines , no additive . Bean vermicelli is food product characterized by its transparent long thin threads. It is produced from Mung bean, which gives it a special quality of springiness that cannot be found from any other noodle products. The characteristics of its use are similar to the use for noodle soup. But for Thailand, it is yet popular for use as ingredient for other foods such as for salads, soup, steamed, fried dishes and famous Thai food such as Pad Thai, Baked Prawns, Vermicelli, Tom Yum Kung . Salad . Cooking instruction : Soak in water for 7 minutes using in soup ,fry and roast , Soak in water for 7 minutes and boil for 3 minutes before adding salad and sweet .Green beans (Green Bean or Mung Bean) have a scientific name that Phaseolus aureus L. is a legume plant. As well as soybeans, peanuts, green beans and winged beans, originated in India, Myanmar, Indonesia and Thailand, with a small annual biennial plant. The stems are about 40 centimeters tall and have hairs along the trunk, branches and leaves. Consists of a feather pattern, with 3 sub-leaves. The leaves are shaped like a diamond shape. Inflorescence is a bouquet of flowers The flowers look like a typical pea flower in yellow, while the seeds are semi-circular green In most cases, green beans are often used to make vermicelli. The green beans cooked 100 grams are nutritious as follows. - Water 93.39 grams - Energy 21 kcal - Protein 2.03 grams - Carbohydrates 4.19 grams - Fiber 0.8 grams - Sugar 2.84 g - Calcium 12 mg - Iron 0.65 mg - Magnesium 14 mg - Phosphorus 28 mg - Potassium 101 mg - 10 mg sodium - Zinc 0.47 mg - Thiamine 0.05 mg - Riboflavin 0.1 mg - 0.8 mg niacin - Folate 29 micrograms - Vitamin C 11.4 mg - Vitamin B6 0.05 mg - Vitamin E 0.07 mg - Vitamin K 22.7 micrograms Example of Thai food that is popular with foreigners Fried Thai Glass Noodles Recipe For 2 people -the ingredients -3 tablespoons vegetable oil or lard1 tablespoon chopped shallot1 tablespoon chopped sweet potato.5 teaspoon cayenne pepperShrimp, Plum, Placenta, Peel, Head Glass Noodles soaked in water until soft, cut 4 inches long 100 grams.2 tablespoons fish sauce1 tablespoon brown sugar1 tablespoon tamarind juice2 eggs1 cup bean sprouts2 tablespoons roasted peanuts½ cup raw mangoFresh vegetables, baked with lemon, sliced, banana, bean sprouts etc.1 cup bean sprouts -Step-1. Set the pan on medium heat until hot. Add 3 tablespoons of oil, add shallots, stir-fry, add onion, add the chillies, chili powder, stir-fried shrimp. Cooked shrimp are slightly pink, add vermicelli followed by enough stir-fry water and cooked vermicelli for about 3 minutes. Flavored with fish sauce Brown sugar, sugar and tamarind juice stir-fry all over2. Keep the line beside the pan. Put the remaining oil, sting the eggs, use the spatula to scatter the yolk. As the eggs begin to mature Put the bean sprouts and bean sprouts , stir the line to cover the fire.3. Scoop into the dish, sprinkle crushed peanuts and raw mango. Served with fresh vegetables Our PolicyI accept to pay by PayPal & Credit Card only. Please pay within 5 days.Free Shipping WORLDWIDE from Thailand “without tracking number”& take11-23 business days.100% Guarantee. Any issue, please let us know & get full refund in 30 days.Shipping cost is non-refundable. Return shipping cost is for buyer.Please contact us by eBay message only.

Price: 47 USD

Location: thonburi

End Time: 2024-08-11T06:16:51.000Z

Shipping Cost: 0 USD