Description: A vintage cookbook titled "Hawaiian Cuisine" published in 1963 by Charles E Tuttle Co. It features recipes focused on Hawaiian cuisine, written by multiple authors, in both English and Hawaiian languages. The book is in trade paperback format and falls under the genres of cookbooks and food & drink, with the main topic being cooking.
Price: 15 USD
Location: Frankenmuth, Michigan
End Time: 2025-01-23T16:24:55.000Z
Shipping Cost: 4.63 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1963
Format: Trade Paperback
Language: English, Hawaiian
Book Title: Hawaiian cuisine
Author: Mixed Authors
Genre: Cookbooks, Food & Drink
Topic: Cooking