Description: circa 1955GREENSBORO, NC100 TOP RECIPES FROM "WHAT'S COOKING TODAY?"WFMY-TV CHANNEL 2 COOKBOOK ONE OF THOUSANDS OF ITEMS AVAILABLE IN OUR EBAY STORE! TITLE: 100 TOP RECIPES FROM "WHAT'S COOKING TODAY?"AUTHOR: UNKNOWN. Possibly CORDELIA KELLY.PUBLICATION YEAR: circa 1955 DESCRIPTION: This is a SCARCE to RARE cookbook published to promote WFMY-TV 2 in Greensboro, North Carolina, and it's home-grown TV show "What's Cooking Today?", hosted by Cordelia Kelly! Soft wraps. Contains 34 pages. Cordelia Kelly hosted the cooking show from 1953 to 1971. We discovered this book among the contents of a closed used bookstore near Marlinton, West Virginia. A nice addition to your local or cook book collection! CONTENTS: APPETIZERS AND BEVERAGES; COOKIES AND CANDIES; DESSERTS AND CAKES; MAIN DISHES; SALADSCONDITION DETAILS: GOOD COVERS / VERY GOOD CONTENTS. Normal cover wear and contact soiling. No writing, rips, tears, foxing, age toning or missing pages. SHIPPING: U.S. POSTAL SERVICE. Includes Delivery Confirmation. Thanks for looking, and have a blessed day.
Price: 99.99 USD
Location: Chesapeake, Virginia
End Time: 2024-10-28T17:25:42.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: 100 Top Recipes from What's Cooking Today?
Custom Bundle: No
Country of Manufacture: United States
Original Language: English
Vintage: Yes
Personalize: No
Format: Soft Wraps
Language: English
Personalized: No
Topic: Cooking, Regional & Ethnic / American / Southern States
Subjects: Food & Drink
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: WFMY-TV Channel 2
Inscribed: No
Intended Audience: Adults
Modified Item: No
Subject: Cooking, Food & Wine
Publication Year: 1955
Type: Cookbook
Era: 1950s
Region: American South
Country: USA
Author: WFMY-TV
Genre: Cookbooks, Cooking
Country/Region of Manufacture: United States
Number of Pages: 34 Pages
